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Tuesday, June 18, 2013

Pina Colada


Another quick and refreshing drink for the summer. It's my favourite drink to order when eating out as I love the combination of pineapple & coconut and its an absolute breeze to make at home.

Pina Colada 
Ingredients
1 can of pineapple chunks - the 500 - 550 grams can size available in the market (depending on brand)
Santan Coconut Milk Powder - 50 gram (1 Sachet)
Sugar - 2 tablespoon
Ice - 1 cup (crushed)
Lemon Juice (1/2 teaspoon) - optional

Method
Add ice, pineapple chunks, sugar, lemon juice (if using), coconut milk powder and about 3/4th of the pineapple juice from the can. Blend together well. Taste and adjust by adding the rest of the pineapple juice.
Note: I usually use the entire quantity, but I just reserve some of the coconut powder and pineapple juice so I can adjust if required.



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3 comments:

  1. ToobaJune 23, 2013 at 12:48 AM

    Will this be the thick kind? the type we used to get at former Copper Kettle?

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  2. UnknownJune 23, 2013 at 12:54 AM

    It's thick, but don't remember the one at Copper Kettle - I'd suggest adding a tablespoon more of the coconut powder to make it more thick, and/or reduce the quantity of pineapple juice in case you want it more thick.

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  3. KashifDecember 13, 2013 at 4:55 AM

    Cocunut Milk/Cream 1 Can, 2 round slice of pineapple, 1/4 Cup Milk , 2-3 tbsp Whipped Cream , 1 tbsp sugar, is the only thing you want to make Copper Kettle like Pina Colada if adding crush ice put more coconut milk .. (Don't use pineapple juice of can, its make drink too sour)

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